500g strawberries
200g ice
100ml Six Saints Rum
juice of 1/2 fresh lime
1-2 tbsp sugar syrup
Fresh whole or sliced strawberry, for garnish
In a blender, add the rum, simple syrup, lime juice, strawberries, and ice. Blend well at high speed until smooth.
Pour into a chilled margarita glass. Garnish with fresh strawberry slices or a whole strawberry. Serve and enjoy.
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